Parsley Essential Oil Steam Distilled 10 ml

Green, savoury and sharply herbal, this parsley essential oil brings the scent of crushed leaves and kitchen gardens into a diffuser blend. Steam distilled from the seed and herb of Petroselinum crispum in France, it has a clean botanical character for people who prefer aromatic oils with a fresh, leafy edge.

Green, herbal character

• The first impression is crisp and plant-like, closer to fresh herbs than sweet florals.
• Its savoury tone gives diffuser blends a cleaner, greener mood.
• Use it when you want an aromatic oil that feels bright, spare and uncluttered.
• It pairs naturally with simple routines, from airing a room to setting up a quiet work corner.
• The amber-toned bottle keeps the look practical and apothecary-like on a shelf.

Petroselinum crispum, steam distilled in France

This essential oil comes from parsley, Petroselinum crispum, using both seed and herb. The oil is steam distilled, a traditional method that passes steam through the plant material to capture its aromatic compounds, then separates the fragrant oil from the water.

Parsley beyond the kitchen

Parsley is best known as a culinary herb, but its botanical scent has also found a place in aromatherapy-style blending for those who enjoy green, herbaceous notes. The name Petroselinum is linked to the Greek word for stone, reflecting parsley’s association with rocky ground in older botanical naming. In a home fragrance setting, this oil is less about softness and more about clarity: a sharply herbal accent that can make a blend feel fresher and more botanical.

Using it in your space

Add a small amount to a diffuser or blend it with a carrier oil before topical use. Essential oils are highly concentrated, so do not apply undiluted to skin. Patch test first, avoid use during pregnancy or with children unless guided by a qualified professional, and keep away from pets.

Store the bottle tightly closed in a cool, dry place, away from direct light. Do not ingest essential oils or use them as a food flavouring.

Size and details

• Volume: 10 ml.
• Botanical name: Petroselinum crispum.
• Plant part used: seed and herb.
• Extraction method: steam distillation.
• Country of origin: France.
• Weight: 40 g.

A thoughtful choice for herbal scent lovers

It suits someone who already enjoys essential oils and wants a greener, more unusual botanical note. A good gift for a diffuser user, a home fragrance enthusiast, or anyone drawn to clean herbal aromas rather than sweet blends.

Common questions

Does it smell like culinary parsley?
It has a recognisably green, herbal character, but essential oil is more concentrated and aromatic than the fresh herb on a plate.

Can I use it in blends?
Yes. Parsley essential oil works best as a small accent in a blend, especially when you want to add a fresh, leafy note.