In the hush between afternoon sun and evening lanterns, a pot is lifted high and tea streams like silk. Across the Maghreb, green tea with mint is a simple, generous welcome — a pause to breathe, to share, to feel the day soften. 🫖
Our Serenity Souk blend carries that spirit to your cup: Chinese green tea leaves laced with cool mint and a scatter of luminous petals. In the tin, a tapestry of deep greens with flashes of rose, violet, and blue; in the glass, a pale jade liquor. The aroma opens with garden-fresh mint and soft blossom, then a whisper of meadow. The taste is bright and refreshing, lightly sweet, with a gentle floral finish that lingers cleanly. 🌿
Set it beside a slow morning, a mindful after-meal moment, or a quiet conversation. Sip unhurriedly; let the coolness rise and the calm arrive.
To brew
- Warm your teapot or cup to invite a gentle infusion.
- Use 2–3 g per 200 ml, pour 70–80°C water, and breathe in the first lift of scent.
- Steep 3–4 minutes, taste, and pour; a second, shorter infusion reveals the petals’ soft hush.
A thoughtful gift for tea-lovers who cherish quiet rituals and the beauty of small journeys. 🌸
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