Red And Green Tea Strawberry Kiwi 50g
Steam rises with a bright fruit sweetness first, then settles into the deeper, earthy character of red Pu erh tea and the greener edge of Sencha. This loose leaf strawberry kiwi tea blends true tea with hibiscus, apple, rose hip and freeze-dried strawberry for a cup that feels summery without being sugary in the mouth.
Red And Green Tea Strawberry Kiwi 50g is backordered and will ship as soon as it is back in stock.
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Steam rises with a bright fruit sweetness first, then settles into the deeper, earthy character of red Pu erh tea and the greener edge of Sencha. This loose leaf strawberry kiwi tea blends true tea with hibiscus, apple, rose hip and freeze-dried strawberry for a cup that feels summery without being sugary in the mouth.
Red And Green Tea Strawberry Kiwi 50g is backordered and will ship as soon as it is back in stock.
About this product
Red tea, green tea and summer fruit
- Pu erh gives the blend a grounded, rounded base, less brisk than a plain green tea.
- Sencha brings a fresh green note, keeping the fruit from feeling too heavy.
- Kiwi and freeze-dried strawberry sit at the centre of the flavour, with a soft orchard-fruit sweetness from apple.
- Hibiscus and rose hip add a tart, gently rosy edge, especially noticeable as the cup cools.
- The loose leaves show dark tea, green pieces and small red accents through the pouch window.
The blend in the pouch
This is a true tea blend, built on Pu erh red tea and Sencha green tea rather than a caffeine-free herbal tisane. The fruit and botanicals include kiwi, apple, rose hip, cut hibiscus and freeze-dried strawberry, with added aroma for a fuller strawberry kiwi character.
How to brew it well
Use 2 to 3 g of loose tea per 200 ml of water. Brew at 90 to 95°C for 4 to 5 minutes, then strain and drink warm, or let it cool slightly to bring the fruit notes forward.
A bright cup for a quiet pause
This is the kind of tea to make when you want something more colourful than a plain green tea, but still rooted in real tea leaves. It suits a slow afternoon, a desk break, or a small pot shared after lunch, with the strawberry kiwi scent opening as soon as the water touches the leaves.
Red tea and green tea in context
Pu erh and green tea both come from the tea plant, Camellia sinensis, but they are handled differently. Green tea is kept fresh and green in character, while Pu erh is known for a deeper, more rounded profile. Blending them with European-style fruit and flower ingredients creates a cup that bridges two familiar tea worlds: the structure of true tea and the easy pleasure of a fruit infusion.
Size and details
Each pouch contains 50 g of loose leaf tea. The blend includes Pu erh red tea, Sencha green tea, cut hibiscus, kiwi, apple, rose hip, freeze-dried strawberry and aroma. The kiwi ingredient contains sulphur dioxide.
A thoughtful tea gift
Choose it for someone who enjoys loose leaf tea with a fruity edge, especially if they like green tea but want something softer and more aromatic. The kraft pouch and visible leaf blend make it a simple, pleasing present for a tea drawer, kitchen shelf or seasonal hamper.
Ingredients
Pu Erh Red Tea, Sencha Green Tea, Cut Hibiscus, Kiwi, Sugar, Acidifier: Citric Acid, Coloring: E141, Apple, Sodium Chloride, Citric Acid E 330, Optional Ascorbic Acid E 300, Rose Hip, Freeze-dried Strawberry, Parfum
Tea type
Green Tea
Caffeine
Caffeinated
Object No.
Common questions
Does this tea contain caffeine?
Is it a herbal infusion?
Can I drink it cold?
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What customers say about pieces like this
Real reviews from this category, verified purchases first. Each one names the piece it was written about.
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★★★★★ SHAMTAM customerLovely taste, great quality
Have been buying this brand for some years - the quality is worth the price. I prefer the loose tea as you can vary the strength. I leave what's left overnight for a fuller taste the next day. I enjoy the balance of the various ingredients (cinnamon gives a naturally sweet taste balanced by the ginger, cloves and peppe
About: Caffeine-Free Ayurvedic Chai Spice Herbal Tea 50g → -
★★★★★ SHAMTAM customerLoose is best!
Been drinking this tea for years and a few years ago, tried making my own with the loose. AWESOME. Here is my recipe: 1 heaped tablespoon loose chai, boiled then simmered for 20 mins with just under 2 cups water. I leave it in the pan, off heat, for a further 20 mins then strain. Add 1 tbsp coconut sugar and about 50ml
About: Caffeine-Free Ayurvedic Chai Spice Herbal Tea 50g → -
★★★★★ SHAMTAM customerFirst class Earl Grey!
I've just had my first cup of this and it's excellent, a really top class Earl Grey. I've tried many different brands over the years and this clean, bright tasting brew is right up there with the best.🙏🏻
About: Earl Grey Bergamot Loose Leaf Black Tea 50g →




