A small ember, a soft ribbon of smoke, and the room eases into a warm, floral-woody hush. Light a Nag Champa cone and let its gentle smoulder mark the moment—unhurried, steady, and calm. 🪔🌿
Each cone is solid and cone-shaped with a flat circular base and a tapered point. The surface is matte and slightly powdery to the touch, with smooth, rounded tips and a uniform olive-green tone. At approximately 25 mm tall, they’re a little larger than many cones, offering a generous, even smoulder. The aroma opens with creamy sandalwood, carries sweet champa blossom and soft resinous notes, and settles into a powdery, comforting trail. In India, incense has long accompanied daily rituals in homes and temples; Nag Champa is a cherished blend often kept for quiet reflection, hospitality, and moments of focus.
Details & care
- Origin: India
- Scent family: Nag Champa — floral, woody, softly resinous
- Form & size: cone, approx. 25 mm tall; matte olive-green finish
- Quantity: approx. 850 cones
- Burn: slow, even smoulder; suitable for heat-safe incense holders
- Care: store cool and dry, away from direct sunlight and moisture
How to use
- Place one cone upright on a heat-safe, non-flammable holder in a well-ventilated space.
- Light the tip until it glows, then gently blow out the flame and allow it to smoulder.
- Let the fragrance unfold. Never leave burning incense unattended; keep away from drafts, children, and pets.
A thoughtful gift for hosts, meditation companions, or anyone who loves the warm grace of classic Indian incense. 🎁
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