Warm teak under your palm, smooth and steady. The rounded bowl with a softly curved rim and a contoured pestle make grinding feel natural and controlled. Light to medium brown tones with flowing grain — an understated, organic look with a satin-matte finish. 🌿
Designed for daily cooking, it excels at crushing spices, herbs, and seeds to release full flavor and aroma. The deep, smooth interior keeps ingredients contained while the tapered pestle gives comfortable leverage for coarse or fine textures. Teak (Tectona grandis) is dense and naturally moisture‑resistant, offering dependable durability in the kitchen.
A reliable, easy-care tool for weeknight meals and special recipes alike. Rinse after use, dry well, and refresh with a touch of food-safe oil when needed. 🍳
- 🧂 Efficient grinding: Deep bowl and rounded pestle for control and even results.
- 🌳 Durable teak wood: Hard-wearing with natural moisture resistance for long service.
- 📏 Practical size: Mortar approx. 10.5 × 12 cm; pestle 15 cm.
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MaterialTeak Wood
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