Sencha Dragon Well Loose Leaf Green Tea 50g

• Sencha gives the cup a clean green-tea character, with a fresh, leafy feel.
• Lung Ching, also known as Dragon Well, adds the Chinese green tea note behind the name.
• Pineapple and orange peel bring a sunlit fruitiness without turning the blend into a tisane.
• Freeze-dried blueberry adds a small berry accent, more rounded than sharp.
• Nettle, horsetail and olive tree sit in the background as botanical depth.
• The loose leaves are packed in a dark illustrated tin with a warm copper-toned lid, made to keep on a kitchen shelf.

Use it as you would a loose green tea, with water that has cooled slightly after boiling. Green tea can become bitter when treated too harshly, so keep the brew light and taste as you go.

A fine strainer, tea infuser or small teapot works well. Let the leaves open in the water, then pour when the cup smells fresh and fruity rather than heavy.

This is a tea for a clean morning cup, a quiet desk break, or the moment after lunch when you want something lighter than black tea. The fruit notes make it easy to drink plain, while the green tea base keeps it crisp and uncluttered.

The blend brings together two green tea styles with different cultural roots: Sencha, closely associated with Japanese tea drinking, and Lung Ching, the Chinese green tea often translated as Dragon Well. Both are true teas from the Camellia sinensis plant, here softened with pineapple, orange peel and blueberry. Rather than a traditional single-origin tea, it reads as a modern botanical blend, using fruit and leaf to make green tea feel more open, bright and everyday.

Contains 50 g of loose leaf tea in a decorative tin.

A good choice for someone who likes green tea but enjoys a more playful fruit note. The illustrated tin makes it feel considered, especially for tea drinkers who keep a few blends open for different parts of the day.