Incense Cones Apple Cinnamon 850 Pieces

• The fragrance sits on the cosy side: fruity, spiced and familiar rather than sharp or austere.
• Apple gives the scent its soft sweetness, like a bowl of fruit near a warm kitchen window.
• Cinnamon adds depth, bringing a gently heated character as the cone begins to smoulder.
• The cone format gives a compact plume of smoke, well suited to scenting a room with intention.

The format is simple and practical: a flat base, a pointed tip, and a body of incense that releases scent as it glows.

Place one cone flat-side down on a heat-resistant incense holder or dish. Light the tip, let the flame catch briefly, then blow it out so the cone smoulders and releases smoke.

Use in a well-ventilated room and keep the cone away from draughts, fabrics, children and pets. Let the ash cool fully before clearing it away.

Apple and cinnamon are often used in incense for their warm, generous associations. In folk and ritual fragrance traditions, apple is linked with affection, friendship and welcome, while cinnamon is associated with energy, prosperity and the bright heat of intention. Here, that symbolism sits beside the everyday pleasure of scent: a small cone, a brief flame, and a room that feels more gathered.

This pack contains approximately 850 incense cones. Each cone is 25 mm high, and the pack weighs 1115 g. Made in India.

A thoughtful choice for someone who burns incense often, keeps a meditation corner, or likes changing the atmosphere of a room through fragrance. The apple cinnamon scent suits autumn evenings, winter gatherings and any space that benefits from a little warmth.