Chocolate Cocoa Almond Black Tea Loose Leaf 50g is backordered and will ship as soon as it is back in stock.
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Steam lifts the scent of cocoa first, then the black tea comes through with a darker, more grown-up edge. This loose leaf black tea is made for a quiet dessert moment, with cocoa shell, chocolate pieces and almond crocanti giving the cup its soft sweetness and depth.
Chocolate Cocoa Almond Black Tea Loose Leaf 50g
Chocolate Cocoa Almond Black Tea Loose Leaf 50g is backordered and will ship as soon as it is back in stock.
What you need with it
What it is
Loose tea in a 50 g tin. Dark Brown Magic is black tea with cocoa, white and dark chocolate and crunchy almond.
Why people choose it
- Loose tea Measure it by the spoon.
- Brew at 90 to 95°C 2 to 3 g per 200 ml, for 3 to 4 minutes.
- A tin to keep Refill it when it runs out.
How to use it
- 1
Measure the tea into the infuser or strainer, as the page says
- 2
Pour on water at the temperature given for that tea
- 3
Let it stand for the time given, then lift out the leaves and pour
Care: Keep tea closed, dry and away from strong smells. Wash ceramic and glass teapots by hand. Empty and rinse the infuser after each pot.
Reviews of similar pieces from this shelf
42 reviews on this shelf
This piece has no reviews of its own yet. These are from its closest neighbours, and each one names the piece it was written about.
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★★★★★ P.Loose is best!
Been drinking this tea for years and a few years ago, tried making my own with the loose. AWESOME. Here is my recipe: 1 heaped tablespoon loose chai, boiled then simmered for 20 mins with just under 2 cups water. I leave it in the pan, off heat, for a further 20 mins then strain. Add 1 tbsp coconut…
About: Caffeine-Free Ayurvedic Chai Spice Herbal Tea 50g → -
★★★★★ D.Lovely taste, great quality
Have been buying this brand for some years - the quality is worth the price. I prefer the loose tea as you can vary the strength. I leave what's left overnight for a fuller taste the next day. I enjoy the balance of the various ingredients (cinnamon gives a naturally sweet taste balanced by the…
About: Caffeine-Free Ayurvedic Chai Spice Herbal Tea 50g → -
★★★★★ D.First class Earl Grey!
I've just had my first cup of this and it's excellent, a really top class Earl Grey. I've tried many different brands over the years and this clean, bright tasting brew is right up there with the best.🙏🏻
About: Earl Grey Bergamot Loose Leaf Black Tea 50g → -
★★★★★ S.Nice
Good product, not quite as nice as Twinings but much more affordable. You have to be very careful not to overheat or over brew but it's pretty good.
About: Mint Rose Gunpowder Green Tea Loose Leaf 50g → -
★★★★★ S.E.Beautiful
Beautiful tea, I drink it with mint and sugar - I tried honey but sugar is better, takes me back to Morocco.
About: Mint Rose Gunpowder Green Tea Loose Leaf 50g → -
★★★★★ I.S.Refreshing.
Thought I'd try some proper tea and this is really nice, very refreshing. Recommended.
About: Earl Grey Bergamot Loose Leaf Black Tea 50g → -
★★★★★ C.
Lovely packaging and great taste something a bit different but still authentic
About: Earl Grey Black Tea Loose Leaf 50g → -
★★★★★ C.
The tea is wonderful. A good full-bodied taste and is super to drink.
About: Earl Grey Black Tea Loose Leaf 50g → -
★★★★★ V.
The best matcha ever, gentle with taste but with strong energy.
About: Matcha Green Tea Powder, Organic Culinary → -
★★★★★ M.
A Very soothing and relaxing blend it's also very aromatic.
About: Rooibos Lavender Herbal Tea 50g → -
★★★★★ D.
Perfect for meditation or just relaxing... very enjoyable
About: Herbal Tea Forest Fruit Loose Leaf 50g Druid's → -
★★★★★ K.
The taste is definitely present. No need to add sugar.
About: Pina Colada Herbal Tea 50g, Artisan Tea →
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About this product
What comes through in the cup
- The black tea base keeps the blend grounded, so the sweetness feels rounded rather than sugary.
- Cocoa shell adds a dry, roasted note, close to the scent of good chocolate before it melts.
- White and dark chocolate pieces bring a creamy, dessert-like softness to the infusion.
- Almond crocanti gives the blend a gentle nutty lift, especially noticeable in the dry leaves.
- The loose tea is dark and textured, with visible chocolate pieces and pale almond flecks against the leaf.
Black tea with cocoa, chocolate and almond
This is a true black tea blend, made with black tea, cocoa shell, white chocolate, almond crocanti and dark chocolate shavings. Black tea is fully oxidised, which gives it the depth to carry richer flavours without disappearing behind them.
The tin shown has a copper-toned lid and dark floral artwork, so it feels at home on an open kitchen shelf as well as tucked beside a favourite mug.
Brewing it into a small dessert ritual
Spoon the loose tea into an infuser or teapot and brew with freshly boiled water. Use a little less leaf for a lighter cup, or a little more when you want the cocoa and chocolate notes to feel fuller.
It is lovely on its own after a meal, or with a splash of milk if you prefer a softer, creamier black tea. Keep the lid closed between uses to protect the aroma.
A chocolate tea for slower pauses
Dessert-inspired teas sit in the same generous spirit as an after-dinner sweet, but with the slower pace of a pot being made by hand. It is a cup for an afternoon desk break, a quiet evening, or the moment when coffee feels too sharp and a plain tea too spare.
Size and details
Contains 50 g of loose leaf black tea in a lidded tin. Contains milk, almond and soy.