Green Tea Green Dragon Blend 50g Artisan Tea

• The loose tea looks textured and lively in the pouch, with cut green leaves, pale fruit pieces and warm citrus tones visible through the window.

Use 2-3 grams per 200 ml at 70°C-80°C and let stand for 3-4 minutes.

Green tea is best treated gently. Water that is too hot, or a steep that runs too long, can make the cup taste sharper than intended.

This is the kind of green tea to make when you want something lighter than black tea, but more layered than a plain infusion. It suits a clear morning mug, an afternoon reset at your desk, or a quiet pot shared after food, where the fruit notes can open without overwhelming the green tea base.

Green tea has been enjoyed in China for over 5,000 years and is an essential part of the nation’s culture. In this blend, the ‘Green Dragon’ name has a clear link to both the tea base and the vivid, leafy look of the blend.

This is a 50 g bag of loose artisan tea. Keep it sealed between uses and store it somewhere cool, dry and away from strong-smelling foods.

Choose it for someone who enjoys green tea but likes a little colour and fruit in the cup. It makes a considered gift for a tea drinker, a slow morning person, or anyone building a small loose-leaf tea collection at home.